MASSIVE DEAL: Grand Cru Rosé Magnums

NV Andre Clouet Grand Cru Rosé Magnum (1500mL)

This is the best value you will find in Champagne, period. We are offering Magnums (1.5L) of André Clouet Grand Cru Rosé for $88. That is the equivalent of paying $44 per bottle for 100% Grand Cru fruit. You literally cannot buy generic, mass-market industrial fizz for that price anymore, let alone a grower-producer gem from the legendary village of Bouzy. Jean-François Clouet is not your typical winemaker. He is a flamboyant eccentric, a historian, and the self-proclaimed "Sheriff of Bouzy." H…

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The "Math" is Broken: At $88 for a Magnum, you are paying the equivalent of $44 for a standard bottle. This is arguably the best price-to-quality ratio we have ever offered. 100% Grand Cru Pedigree: Every grape in this bottle comes from Bouzy, the region's most powerful Grand Cru village. This is the same fruit source used by Bollinger for their top prestige cuvées.
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Tasting notes

Aroma

Wild strawberry, citrus peel, chalk, gentle rose petal

Palate

Silky red fruit, saline undercurrent, persistent finish

Sparkling Rosé Body Profile

Light
Body Profile Zesty 40/100 Intensity
Bold
Light Bold
40.0/100
Feather-light
Zesty
Balanced
Structured
Powerful
Grapes
100% Pinot Noir
ABV
12.0%
Serving
45–50°F
Window
2025–2030

Pairs with

Dessert Spicy Vegetables

Try our pairing recipe: Pizza with Smoke Salmon, Creme Fraiche & Caviar

In Detail

1.5 Liters of 93-Point Bouzy Pinot Noir. A party-sized bottle for the price of a standard Veuve.

This is the best value you will find in Champagne, period.

We are offering Magnums (1.5L) of André Clouet Grand Cru Rosé for $88. That is the equivalent of paying $44 per bottle for 100% Grand Cru fruit. You literally cannot buy generic, mass-market industrial fizz for that price anymore, let alone a grower-producer gem from the legendary village of Bouzy.

Jean-François Clouet is not your typical winemaker. He is a flamboyant eccentric, a historian, and the self-proclaimed "Sheriff of Bouzy." His family has lived in the village since 1492, serving as printers to the Royal Court of Louis XV. While the big corporate houses blend grapes from hundreds of vineyards to create a standardized product, Jean-François is obsessed with the singular character of his ancestral land. He works his 8 hectares of Grand Cru vines like a garden, crafting wines that are explosive, distinct, and dripping with personality.

This Rosé is his calling card. It is made by blending his own famous Bouzy Rouge (still red wine) into the cuvée, a technique that gives the wine its striking deep pink hue and incredible depth. This is not a shy, watery wine; it is a "gastronomic" Rosé, packed with layers of fruit and chalky structure that only the Pinot Noir from this specific village can deliver.