Future 1er Cru Red Burgundy Masterwork

2019 Joseph Roty Cuvee de Clos de Jeu Marsannay

The Roty family has made wine in Gevrey-Chambertin since 1710, and in three centuries they have never once courted the press. They take no tourist appointments, they run no marketing, and wines leave only when the family decides. Antonio Galloni called them a "very private family," which is the polite version. Their crown is the Charmes-Chambertin Très Vieilles Vignes, from vines planted in 1881 that the family still works, some of the oldest producing vines in Burgundy. It averages $533 a bott…

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Sourced from prospective 1er Cru site Legendary Gevrey cult producer lineage
$75.00
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Tasting notes

Aroma

Deep dark raspberry, wild black cherry, and herbal tea notes, accented by damp forest floor, woodsmoke, and sweet crushed violets.

Palate

Plush and velvety on the palate, revealing ripe dark plum, anise, and loamy earth wrapped in fine tannins and a lingering savory finish.

Red Wine Body Profile

Light
Body Profile Delicate 37/100 Intensity
Bold
Light Bold
37.0/100
Feather-light
Delicate
Lifted
Structured
Deep
Grapes
100% Pinot Noir
ABV
13.5%
Serving
55–60°F
Window
2025–2059

Pairs with

Beef Pasta Poultry Vegetables

Try our pairing recipe: Coq Au Vin

In Detail

Premier Cru-level power from Gevrey-Chambertin’s cult masters.

The Roty family has made wine in Gevrey-Chambertin since 1710, and in three centuries they have never once courted the press. They take no tourist appointments, they run no marketing, and wines leave only when the family decides. Antonio Galloni called them a "very private family," which is the polite version.

Their crown is the Charmes-Chambertin Très Vieilles Vignes, from vines planted in 1881 that the family still works, some of the oldest producing vines in Burgundy. It averages $533 a bottle, when allocation holders let any go.

The affordable door into this cellar is Marsannay. The family bet on the village decades ago, bought old vines all over it, and pushed the INAO to promote its best climats to premier cru. Clos de Jeu sits near the heart of the appellation, and John Gilman flatly expects it to earn the promotion. The 2019 is dark, plush, and spiced in the full Roty style, the harvest came in at half of normal, and the wine will drink well into this century.

When the promotion lands, the label will say premier cru and the price will move with it.