95pt Gigondas for Just $28

2019 Domaine Gour de Chaule Tradition Gigondas

Vinous gave this bottling 95 points while noting that its average $41 retail tag was "an almost embarrassingly low price." At our $28, it becomes outright highway robbery. For under thirty bucks, you are getting the depth, savory muscle, and age-worthy power of a top-tier Châteauneuf-du-Pape that easily sets you back $70 or more. Domaine du Gour de Chaulé has anchored the heart of Gigondas village since 1900. Spanning five generations of family ownership, including three formidable women in a r…

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Whole-cluster, old-vine, unfiltered Grenache Five generations, same family cellar Vinous: 95
Retail $42.00
Best Online $29.00
$28.00
Our Price
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Tasting notes

Aroma

Black raspberry, kirsch, lavender, garrigue, crushed white pepper, incense, warm stone, and a savory hint of game.

Palate

Red and black berries, bitter cherry, dried Provençal herbs, sweet dusty tannins, long nervy mineral-driven finish.

Red Wine Body Profile

Light
Body Profile Lifted 46/100 Intensity
Bold
Light Bold
46.0/100
Feather-light
Delicate
Lifted
Structured
Deep
Grapes
80% Grenache, 10% Syrah, 10% Mourvedre
ABV
14.5%
Serving
55–60°F
Window
2025–2045

Pairs with

Poultry Lamb Beef Pasta

Try our pairing recipe: Grilled Venison Loin

In Detail

Old-vine Grenache muscle from Gigondas' historic family benchmark

Vinous gave this bottling 95 points while noting that its average $41 retail tag was "an almost embarrassingly low price." At our $28, it becomes outright highway robbery. For under thirty bucks, you are getting the depth, savory muscle, and age-worthy power of a top-tier Châteauneuf-du-Pape that easily sets you back $70 or more.

Domaine du Gour de Chaulé has anchored the heart of Gigondas village since 1900. Spanning five generations of family ownership, including three formidable women in a row, the estate is currently helmed by Paul Fumoso, who took over the cellar in 2018. The winemaking formula here has stayed fiercely unchanged for over a century. Ancient Grenache vines averaging 55 years, including a plot planted in 1901, ferment as 100% whole clusters in underground concrete vats. The wine rests 18 months in massive neutral foudres and sits for three full years before release, completely unfiltered and unfined.

That obsessive adherence to raw, whole-cluster tradition yields something modern oak barrels can never replicate. The stellar 2019 vintage packed unbelievable concentration into these tiny-yielding plots. Now at seven years of bottle age, it is entering its prime drinking window. Expect a soaring nose of kirsch, black raspberry, and lavender, followed by sweet, dusty tannins, white pepper, and a long finish bursting with savory, gamey depth.

Southern Rhône wines of this caliber, heritage, and score simply do not exist at $28. Our allocation is tiny, and when this stock clears out, it is gone for good.