Volnay’s Crown Jewel
2019 Domaine Bitouzet-Prieur Volnay 1er Cru Caillerets
Vincent Bitouzet and Annie Prieur merged two historic winemaking families to create Domaine Bitouzet-Prieur. Today, under the masterful direction of their son François, the estate has become a benchmark for classic, terroir-transparent Burgundy. François's shift toward organic viticulture and minimal intervention in the cellar has taken the wines to spectacular new heights, especially in a legendary vintage like 2019. This specific release hails from "Les Caillerets," widely considered the grea…
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Tasting notes
Aroma
An intoxicating, lifted bouquet of wild red cherry, crushed raspberry, and dried rose petals, intricately laced with wet stone, forest floor, and a subtle hint of savory toasted spice.
Palate
Medium-bodied, intensely focused, and wonderfully dynamic. The palate offers a vibrant, concentrated core of crisp red fruit and wild strawberry, supported by fine-grained tannins and electric, chalky acidity. The rocky limestone terroir shines through beautifully on the mid-palate, driving a remarkably pure, mineral-laced finish that lingers endlessly.
Red Wine Body Profile
In Detail
2019 Caillerets delivers near–Grand Cru brilliance
Vincent Bitouzet and Annie Prieur merged two historic winemaking families to create Domaine Bitouzet-Prieur. Today, under the masterful direction of their son François, the estate has become a benchmark for classic, terroir-transparent Burgundy. François's shift toward organic viticulture and minimal intervention in the cellar has taken the wines to spectacular new heights, especially in a legendary vintage like 2019.
This specific release hails from "Les Caillerets," widely considered the greatest premier cru terroir in Volnay. Named after the ancient Gallic word for stones (caillou), this shallow, rocky, limestone-rich slope produces Pinot Noir of breathtaking elegance and profound, salty minerality. Utilizing indigenous yeasts, 100% destemming, and very little new oak, François captures the voice of the vineyard perfectly. The result is a wine that drinks with stunning, aromatic immediacy right now but possesses the architecture to gracefully evolve for the next two decades.
Because production here is painstaking and yields are kept incredibly low, finding this 2019 release stateside is notoriously difficult. We have exactly 20 bottles remaining in our cellar. While the few other retailers carrying this release demand up to $180, our exclusive allocation puts it in your hands for $150—the best price in the country by far.