The "Secret Margaux" That Sells for Haut-Médoc Prices
2019 Chateau Moulin de Tricot Haut-Medoc
This wine is essentially a legal loophole: it comes from vines that sit just across the invisible line from the Margaux appellation, meaning you get the same gravelly terroir as the estate's $75 Grand Vin for a fraction of the cost. The Rey family, who have tended these vineyards since the 19th century, treat this Haut-Médoc exactly like their top bottling. The soil is the same deep gravel and sand that defines the region's most expensive wines, but because of a line drawn on a map decades ago,…
Read the full story →
The Value Arbitrage: The vineyards are contiguous with the Margaux appellation, sharing the same soil DNA as the estate’s $75 Margaux bottling but selling for nearly 50% less.
2019’s Classic Balance A highly regarded Bordeaux vintage, offering ripe red fruit, lifted aromatics, and fine-grained structure.
Retail
$70.00
$40.00
Our Price
$30 off
Free shipping on orders over $85
Tasting notes
Aroma
Ripe blackcurrant, cedar, tobacco leaf, pencil shavings, and a hint of graphite.
Palate
Plush dark fruit framed by firm tannins and bright acidity, finishing with minerality and spice.
Red Wine Body Profile
Light
Bold
Body Profile
Structured
74/100 Intensity
Light
Bold
74.0/100
Feather-light
Delicate
Lifted
Structured
Deep
Grapes
75% Cabernet Sauvignon, 25% Merlot
ABV
13.0%
Serving
60–65°F
Window
2025–2035
In Detail
Sourced from vines just inches outside the Margaux appellation, this is the insider's alternative to the estate's $70 Grand Vin
This wine is essentially a legal loophole: it comes from vines that sit just across the invisible line from the Margaux appellation, meaning you get the same gravelly terroir as the estate's $75 Grand Vin for a fraction of the cost. The Rey family, who have tended these vineyards since the 19th century, treat this Haut-Médoc exactly like their top bottling. The soil is the same deep gravel and sand that defines the region's most expensive wines, but because of a line drawn on a map decades ago, this bottle remains one of the best values on the Left Bank.
The winemaking here is stubbornly traditional. In an era where many Bordeaux estates are chasing points with new oak and heavy extraction, the Reys refuse to change. They use zero new oak, aging the wine in neutral barrels to ensure that the delicate notes of violet and cassis are never masked by vanilla.
The 2019 vintage was a "solar" year, providing the warmth needed to flesh out the mid-palate of this wine, giving it a richness that punches far above its humble appellation. It is polished, aromatic, and undeniably "Margaux" in spirit—just without the tax that comes with the name.
